We are a diverse and dynamic group of seasoned practitioners committed to facilitating real change in the world. Our strong community of coaches and faculty allow us to nimbly do what is best for the client – all the time, every time. Our strength lies not in a type of client or even a style of leader. Our strength is our ability to create elegant designs, deliver engaging experiences, generate bright ideas, and find the simplicity within complexity. Our strength lies at the intersection of our systems mindset and our openhearted approach.
Brian swaps the chocolate bar on his s’mores with a Reese’s peanut butter cup. Heaven.
Learn MoreBrian Emerson
Principal and Founder
Chad's ideal s'more starts with a perfectly golden-brown marshmallow, which is then sandwiched between two more perfectly golden-brown marshmallows. He really likes marshmallows.
Learn MoreChad Helminak
Strategic Communications and Partnerships
Crista never really gets to making a true s’mores, because she keeps peeling the burnt marshmallow off the skewer and putting it back in the flame!
Learn MoreCrista Burns
Program Management
Dionne likes her s’mores with a slightly burnt marshmallow (it might even still be on fire!) with chocolate on the top and the bottom. And, regular Honey Maid graham crackers -- no fancy flavors please!
Learn MoreDionne Galloway
Both/And Leadership
Jenny prefers her s’mores burnt and messy, enjoyed with close friends on a cool summer night.
Learn MoreJenny Patterson
Operations & Client Experience
Joshua likes his s’mores well done—extra toasty—and always swaps the Hershey’s for an Almond Joy.
Learn MoreJoshua Malik
Marketing & Awareness
Rachael likes swapping a digestive biscuit for a graham cracker (it's the closest Ireland has!) and adds extra chocolate for extra oomph.
Learn MoreRachael Clarke
Both/And Community & Integration
Aaronde Creighton
Coach
Amy likes her s’mores almost burned with dark chocolate.
Learn MoreAmy Levine
Faculty & Coach
Annabel likes her s’mores eaten by someone else
Learn MoreAnnabel Esman
Faculty & Coach
Ann thinks the best s’mores include just one perfectly roasted marshmallow and two squares of chocolate.
Learn MoreAnn Deaton
Coach
Anne is looking forward to her first s’mores experience on her next trip stateside.
Learn MoreAnne Nagle
Coach
Betsy likes her s’mores heavy on the melted chocolate, with 1/2 a toasted marshmallow that is hot enough to get puffy and taste a little smokey. Fire pit only; no toaster ovens, please!
Learn MoreBetsy Miller
Coach
Bob assumes everyone loves their s'mores like he does, with graham cracker, Hershey's chocolate bar, burnt marshmallow, and...bacon!
Learn MoreBob Kleinschmidt
Faculty & Coach
Brendan loves his s’mores anyway they come!
Learn MoreBrendan Geary
Faculty & Coach
Carole levels up the classic s’mores combo with a chocolate chip cookie and a brownie
Learn MoreCarole Tilmont
Coach
Chuck loves s'mores any way possible! 😉
Learn MoreCharlyne “Chuck” Miller
Coach
I like my marshmallow slow-roasted to a golden brown (never burned) and put between two homemade, extra-gooey chocolate chip cookies -- can't eat more than one, but there's nothing better!
Learn MoreDavid Pierpoint
Coach
Jake has never had s'mores. He does like biscuits with stilton and jam, and a glass of port!
Learn MoreJake Esman
Coach
Hold the chocolate, double the marshmallow :)
Learn MoreKara Fresk
Coach
Liz is excited to try her first s’mores the next chance she gets to visit the US.
Learn MoreLiz Mercer
Faculty & Coach
Mary Beth loves her smores with the cinnamon graham crackers.
Learn MoreMary Beth Robles
Coach
Maya loves her smores a little burnt, with the marshmallow melting and holding everything together.
Learn MoreMaya Cohen
Faculty & Coach
Mel enjoys her S'mores with friends, and her preferred version includes two honey graham crackers on the bottom and only 1/2 of a golden brown marshmallow on top of a piece of chocolate.
Learn MoreMel Ampthor
Coach
Monette prefers her s'mores with marshmallows toasted to an even light brown, dark chocolate, and good company.
Learn MoreMonette Bailey
Faculty & Coach
Olu likes his s’mores with Ghirardelli chocolate sea salt caramel squares and cinnamon graham crackers, when available.
Learn MoreOlu Burrell
Faculty & Coach
Patrick thinks the best s'mores are with burnt marshmallows and chocolate dripping everywhere...
Learn MorePatrick Murphy
Faculty & Coach
I like to remove the graham cracker and chocolate and just burn the marshmallows and eat them!
Learn MoreStacey Levy
Coach
Susan likes her s’mores deconstructed so that she can just eat the chocolate (dark!) and graham crackers separately…she likes to roast the marshmallow and donate it to a friend.
Learn MoreSusan Nester
Faculty & Coach
Tonio likes his s’mores with dark chocolate and slightly charred...always with friends in fresh mountain air.
Learn MoreTonio Nguyễn
Faculty & Coach